Top 3 cuisines in Karachi easily available on KNOK KNOK

Karachi is the metropolitan city of Pakistan. It is an industrial city supplying resources all across the country but what makes it different?
Let’s explore:

Why did we open in Karachi first?

Karachi is not just the city of lights but the city of foods, cuisines and refreshments. Karachi is prominent for inventing a vast variety of foods and cuisines. When it comes to food no one can beat Karachi. The food business and demand is elevating day by day because of the food lovers. Not just national but international vloggers visit Karachi, explore and taste the food. Karachi has attracted the foodies from all across the world. The dried items are packed and delivered as a gift in other countries.

What are the top 3 dishes?

Top three distinguished cuisines in Karachi are now easily available on KNOK KNOK:

Nihari:

Nihari is popular among karachiites and Punjabis. The dish came from the migration of Urdu Speaking Karachiites. People love to eat it with different types of meat such as beef, Mutton. Chicken etc. Only Nihari is not enough if it is not paired with Naan, an over cooked bread. KNOK KNOK team did a survey in Karachi and found the Indian recipe Nihari for the customers. We traced the hotels and restaurants who had iconic, traditional and genuine recipes for years. These hotels are now registered on KNOK KNOK app to make it easier to eat and within your reach. If you are living in Pakistan then you are a fond lover of one dish.

Biryani:

Biryani is the queen of all dishes. Not everyone is aware of making it in a real way. Biryani is the dish that completes your dining table. It is the only dish that stands alone and don’t need anything to eat with it except sides. It is a south Asian dish. You may have eaten different kinds of biryani on the Punjab side but if you haven’t tried the Karachi’s recipe you do not know what Biryani is. You can install a KNOK KNOK app now, book your dish, have it within 30 minutes and feel the taste.

Chicken Karahi:

When we are talking about the top dishes of Pakistan, how can we not consider Chicken Karahi? Chicken karahi is the favorite dish from children to old people. It contains chicken as the main ingredient but the invisible spices add color, taste and aroma into it which provokes you to eat more and more.
Are you tired of eating local foods and need to eat real food?
You can find it on KNOK KNOK. There are a vast variety of dishes served 24/7. We love to provide at your doorstep. Just book your meal within multiple clicks and enjoy!

Online Food for Karachi

CONTENTS
● Knok Knok Deliver Food in Karachi 
● Core of Pakistan
● Dishes of Karachi
● Special dishes
● Conclusion

Online food for Karachi is in the town. Karachi is attentively known as the "City of Lights". It has an old name, Kolachi. Most people consider its original name of Karachi. It holds great popularity as the capital of Sindh. And commonly known for its developing taste. Also, the master of trading nationally or internationally. After the freedom of Pakistan, Karachi was the capital of Pakistan.

CORE OF PAKISTAN

Karachi highly represents Pakistan all over the world. Apparently, it portrays multiple images of Pakistan. Karachi makes progress in every way trading, industrialization, marketing and food as well. Karachi's food specifically highlights the multiple cultures and their ethnicity. Karachi's food has always been delicious and joyous. It's food and style of presentation which connects numerous communities in Pakistan. Basically, it highlights the ancient civilization of Sindh, Pakistan.

DISHES OF KARACHI

The taste of Karachi is highly affected by the Muhajir community. They belong to
various groups and their traditions. They present the mingle of multiple groups of
the subcontinent. Most of them have Muslim origin and have their own taste. Most of them are Hindus, Christians, Sikh's and others. They have their own taste, cooking styles
and dishes.It means Karachi has different taste and texture in itself.

In contrast to other ways of cooking Muhajir natives tend to use more spices, to
add flavors. They usually eat rice, chapati, dal and vegetables.
Their special items are Biryani, qorma, paya, nihari and seekh kabab. In sweets
they like to eat sheer-korma, kheer and halwa. Chai and paan these two things
make them feel good over the day.

Special Dishes of Karachi

Biryani

Biryani is the top listed dish which holds variations of different cultures. Mixture of
multiple tastes and methods. Biryani is the most traditional dish in Karachi. Rice is
the main ingredient used to make Biryani. It is a kind of dish with a combination of
different spices and meat. Different regions have their own way to make Biryani. It
has several kinds in itself. And the staple food in Karachi, most likely to be eaten in
Pakistan.

Nihari

Nihari is the national dish of Pakistan in Karachi. That's actually coming from the
Urdu speaking community. They migrated from the Indian subcontinent. It consists
of more flavors and aromas. It's an 18th century dish, the end of the Mughal
empire. It was placed in the royal dining in front of the King and his followers.

Seekh Kabab

Seekh kabab is widely loved in Karachi, Pakistan. They are the mix and match of
different spices and herbs. It's based on mutton, beef and lamb. Presented with raita or salad. It's usually eaten with naan or afghani roti. This is the most favorable 
and demanding dish of Karachi 's food.

Paya

Paya is well known for its consistency and method of cooking. It cooks overnight
at the low flame. Until the essence and strong flavor of buffalo or sheep trotters
indulge into a gravy form. Then they would like to eat it with roghni naan.
It is considered the luxurious dish of Karachi 's food. And mostly people like to eat
this dish as breakfast. Despite these dishes it has so much more flavors and spices. With the concept of multiple groups and their multiple dishes.

Karachi 's holds Great importance in itself. It also represents the fine and famous
food of India and Pakistan.

Influence of Muhajir community

Food of Karachi is deliberately affected by the Muhajir natives. They had a strong
impact on Karachi's pakwan and riwayat.
Muhajir used to add some more spices and flavors in their cooking. Their supper
meal has some roti, rice and vegetables. And their specialties are also as Karachi's food.

Karachi food builds up it's image throughout the world. Just because of its fusion
with different ethnic groups and their cultures. Karachi food is the blend of different territories and their ancient civilizations. Therefore, it plays as the cohesive whole in Pakistan. Karachi 's food is t admixture of all provinces, such as Sindhi, Balochi, Punjabi, Kalash and Kalam, Saraiki and Kashmiri. It holds great sway over the Mughal legacy.

Conclusion

As Karachi represents it's food overall the world and gets progress. It's the
combination of multiple groups and their traditions. That's the good thing about
Karachi 's food, it plays as the connection. The connection which creates the
sequence of love and legacy in Karachi.